• Products

    Products

    Makikihi Fries produces fries from golden flesh potatoes that retain a strong potato flavour after the frying process.
    All Makikihi Fries are gluten free.

Frozen

Frozen 10kg

13mm Straight Cut
13mm Crinkle Cut
10mm Straight Cut
Steak Fries
Frozen

Frozen 5kg

13mm Straight Cut
13mm Crinkle Cut
10mm Straight Cut
Steak Fries
Frozen

Frozen 3 x 5kg (15kg) Carton

13mm Straight Cut
13mm Crinkle Cut
10mm Skin On
7mm Shoestring
Steak Fries
Chilled

Chilled 2 x 7½kg (15kg)

13mm Straight Cut
Steak Fries
Frozen – Supermarket

Frozen – Supermarket 2kg

13mm Straight Cut
13mm Crinkle Cut
Steak Fries
Frozen – Supermarket

Frozen – Supermarket 1kg

13mm Straight Cut
Cooking

Cooking Instructions

  • Deep Fry
    Preheat deep fryer to 180º C. Fry chips for 3-3½ minutes or until crisp and golden. Shake basket well, drain and serve.
  • Oven Bake
    Preheat oven to 230ºC. Place frozen chips on an oven tray in a single layer. This will ensure maximum crunch. Cook for 25 to 30 minutes or until crunchy and golden.
  • Grill
    Preheat grill to medium-high. Place frozen chips on an oven tray. Place under the grill and cook until crunchy and golden, turning occasionally.

Always cook Makikihi Fries from frozen.
Do not thaw out prior to cooking.

Makikihi
Fries

Contact

  • PHONE 03 689 5879
  • MOB 027 281 7423
  • FAX 03 689 5895